$6.00 $5.00
Our New Orleans inspired blackening seasoning brings together savory, spicy and aromatic spices. Use as a rub on fish, shrimp, steak, chicken, pork, or even sprinkle on vegetables. Our New Orleans Rub can be used as a rub or as a blackening seasoning. Directions for using this as a blackening seasoning are inside the label.
Use as a Dry Rub: Remove meat from packaging and rinse. Blot the meat dry. Apply and rub in a generous layer of New Orleans Rub, coating the meat well. Then grill, bake, or air fry as you normally would.
~ 100% Natural Ingredients ~
~ Gluten Free ~
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