Use as a Dry Rub: Remove meat from packaging and rinse. Blot the meat dry. Apply and rub in a generous layer of Kansas City Rub, coating the meat well. Then grill, bake, or air fry as you normally would.
We’ve added a new recipe to the back of our label. The recipe is for Kansas City Rub Cream Cheese Spread! It’s a little savory, a little sweet, a little spicy, and a whole lot of goodness! Great on crackers or as a filling for stuffed chicken breasts!
~ 100% Natural Ingredients ~
~ Gluten Free ~